Print: Gnocchi with Cherry Tomato Sauce - PantryLink

Ingredients

• 1 tablespoon olive oil
• 1 large red onion , finely chopped
• 1 clove garlic , minced
• 0.5 reds chile pepper , minced
• 2 pintss cherry tomatoes , quartered
• 1.5 cups canned crushed tomatoes
• 1 package fresh gnocchi , 16 ounce
• 1 cup chopped fresh basil
• 0.67 cups Kalamata olives , sliced
• 0.25 cups grated Parmesan cheese