Spaghetti Al Limone Recipe | Samsung Food App
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Ingredients
- 1 ½ tsp Kosher salt, plus more for salting the pasta water
- 1 lb spaghetti
- 6 cloves garlic, thinly sliced
- 2 small yellow onions, thinly sliced
- ½ cup olive oil, divided
- ⅔ large head cauliflower, finely chopped
- Zest and juice of 1 1/2 lemons, plus more
- Black pepper to taste
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