Jamaican Jerk Roast Turkey | Saveur

Ingredients

• 3⁄4 cup extra-virgin olive oil
• 1⁄2 cup packed light brown sugar
• 1⁄2 cup chopped scallions
• 1⁄4 cup freshly ground black pepper, plus more to taste
• 2 1⁄2 Tbsp. kosher salt, plus more to taste
• 1⁄2 Tbsp. dried thyme
• 1 tsp. ground cinnamon
• 1⁄2 tsp. freshly grated nutmeg
• 1⁄2 tsp. ground cloves
• 1⁄4 cup freshly squeezed lime juice, plus wedges for serving
• 1 1⁄2 Tbsp. soy sauce
• 6 cloves garlic
• 2 Scotch bonnet or habanero chiles, stemmed and chopped
• 1 (2-inch) piece ginger, peeled and thinly sliced
• 8 Tbsp. unsalted butter, melted
• 1 whole turkey (12 lb.)