Herbed Roast Turkey | Saveur
Brushing a simple herb butter over the turkey before and during cooking is a straightforward, time-honored way of achieving great flavor and crisp skin.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Ingredients
- 1 (12-lb.) turkey
- Kosher salt and freshly ground black pepper, to taste
- 12 tbsp. unsalted butter
- 2 tbsp. finely chopped sage
- 2 tbsp. finely chopped thyme
- 2 tsp. paprika
- 2 tsp. packed light brown sugar
- 1 medium carrot, chopped
- 1 medium onion, chopped
- 1 rib celery, chopped
- 1 lemon, quartered
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