HOT BUTTERED CIDER

HOT BUTTERED CIDER

www.cook-books.com

| HOT BUTTERED CIDER 2 qt. (8 c.) apple cider 3 sticks cinnamon 1 tsp. whole cloves 1 tsp. allspice 1 tsp.

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Cooking tools:

  • Saucepan
  • Stove
  • Fine-mesh sieve
  • Mug

Ingredients

  • 2 qt. (8 c.) apple cider
  • 3 sticks cinnamon
  • 1 tsp. whole cloves
  • 1 tsp. allspice
  • 1 tsp. chopped candied ginger
  • butter balls
  • cinnamon sticks

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