Chocolate Gourmand: Lemon Sorbet
This lemon sorbet, from David Lebovitz's book, The Perfect Scoop, is delicate and pairs well with other sorbets.
Keywords
- lemon sorbet
- sorbet
- sorbets
- meyer lemon
Ingredients
- 1 cup water
- 1 cup sugar
- 2 - 3 teaspoons lemon zest
- 1 cup cold water
- 1 cup fresh lemon juice (about 6 lemons)
- 1/4 cup limoncello (optional)
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