Sesame Salmon Poke Bowl
Loaded with goodness and flavour, this Sesame Salmon Poke Bowl makes a satisfying yet simple dinner. This recipe is available in the Changing Habits 2020 Recipe Book
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at changinghabits.com.au.
Cooking tools:
- Food processor
- Rice cooker
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Serving bowl
- Pot
- Skillet
- Stove
- Chef's knife
- Cutting board
Ingredients
- 2 salmon fillets (skin off)
- 6 tbsp sesame seeds
- 1 cup organic rice
- 400 ml coconut milk
- 200 g snow peas
- 1 tbsp Changing Habits Coconut Oil
- 1 medium eggplant
- 1 clove garlic
- 1 tbsp tahini
- 2 tbsp lemon juice
- Changing Habits Seaweed Salt and Changing Habits Pepper to taste
- 1 tsp Changing Habits Curry Powder
- 2 sheets of seaweed (nori)
- 2 shallots
- 2 tbsp chilli flakes
- 2 limes
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