Sri Lankan Kimbula Buns - Hungry Lankan
Try my authentic, fool-proof recipe to make perfect Sri Lankan Kimbula Buns (Kimbula means crocodile) every time you try.
Ingredients
- 255 g Luke warm water
- 7 g Instant dry/Fast acting yeast
- 450 g All purpose flour
- 25 g Dry milk powder
- 50 g Butter, softened
- 35 g sugar
- 8 g salt
- 1/2 cup Water
- 200 g Sugar
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