Korean Stir Fry Bowls

Name: Korean Stir Fry Bowls
Ingredients: 1 pound lean ground beef (90% lean); 3 garlic cloves (minced); 1/4 cup packed brown sugar; 1/4 cup reduced-sodium soy sauce; 2 teaspoons sesame oil; 1/4 teaspoon ground ginger; 1/4 teaspoon crushed red pepper flakes; 1/4 teaspoon pepper; 2 cups hot cooked white or brown rice; sliced green onions and sesame seeds for garnish

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Korean Stir Fry Bowls 4 servings servings20 minutes total timeIngredients 1 pound lean ground beef (90% lean) 3 garlic cloves (minced) 1/4 cup packed brown

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