Soy Honey Glazed Salmon with Brown Rice & Broccoli –

Name: Soy Honey Glazed Salmon with Brown Rice & Broccoli –
Ingredients: 400g easy cook brown rice; 415ml water; 120ml soy sauce; 80ml honey; 2 tbsp olive oil; 4 garlic cloves, peeled, finely chopped; 1 tbsp ginger, grated; 1 tsp chilli paste; 4–6 fresh or frozen salmon fillets (170g each); 215g broccoli florets; Sea salt and ground black pepper, as desired; 14oz easy cook brown rice; 14fl. oz water; 4fl. oz soy sauce; 2fl. oz honey; 7oz broccoli florets; Tin Foil; Step 1 Place all Level 1 ingredients in the Combi Pan and stir to combine. Slide the pan into Level 1.; Step 4 Transfer 1 1/2 tablespoons of the marinade to the Bake Tray, then place the salmon onto the tray. Slide the tray into Level 2.; Step 5 Close door and flip the SmartSwitch to COMBI COOKER.; Step 7 When cooking is complete, remove the tray and pan from the unit. Fluff the rice and serve with salmon and broccoli. Season with salt and pepper, as desired.

ninjatestkitchen.eu

Tip: Cook time is for well-done salmon. Keep an eye on food for desired cook level.

View Original

Share this recipe:

Ingredients

400g easy cook brown rice
415ml water
120ml soy sauce
80ml honey
2 tbsp olive oil
4 garlic cloves, peeled, finely chopped
1 tbsp ginger, grated
1 tsp chilli paste
4–6 fresh or frozen salmon fillets (170g each)
215g broccoli florets
Sea salt and ground black pepper, as desired
14oz easy cook brown rice
14fl. oz water
4fl. oz soy sauce
2fl. oz honey
7oz broccoli florets
Tin Foil
Step 1 Place all Level 1 ingredients in the Combi Pan and stir to combine. Slide the pan into Level 1.
Step 4 Transfer 1 1/2 tablespoons of the marinade to the Bake Tray, then place the salmon onto the tray. Slide the tray into Level 2.
Step 5 Close door and flip the SmartSwitch to COMBI COOKER.
Step 7 When cooking is complete, remove the tray and pan from the unit. Fluff the rice and serve with salmon and broccoli. Season with salt and pepper, as desired.