Chana Moong Pakode Recipe - GoToChef

Ingredients

• Chana daal 150 gm Yellow Split Peas Description Yellow Split peas are dried, peeled and split peas of Pisum sativum. They are rounded on one side ... Read More Favorites MySmartKitchen 0 Avoid
• moong or toor)- 50 gm Moong Lentils Description Moong lentils are little green pulses that are yellow inside. Moong lentils are used for sweets a ... Read More Favorites MySmartKitchen 0 Avoid
• Green moong dal 50 gm Green Gram Description Green gram alternatively known as moong dal/mung dal is a native to the Indian subconti ... Read More Favorites MySmartKitchen 0 Avoid
• Ginger garlic paste 1 tsp Ginger Garlic paste Description Ginger garlic paste is made from fresh ginger and garlic. It is commonly used in Indian dishes. Read More Favorites MySmartKitchen 0 Avoid
• Green chilli chopped 1 Green Chilli Description Read More Favorites MySmartKitchen 0 Avoid
• Salt to taste Salt Description Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ... Read More Favorites MySmartKitchen 0 Avoid
• Hing (Asafetida) 1 pinch Asafoetida Description Asafoetida is dried latex which is ... Read More Favorites MySmartKitchen 0 Avoid
• Red chilli pd 1/2 tsp Red Chilli Powder Description Chili is a fruit that belongs to t ... Read More Favorites MySmartKitchen 0 Avoid
• Oil Oil Description Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ... Read More Favorites MySmartKitchen 0 Avoid