Pasta And Noodles | Donna Hay

Ingredients

• balsamic and burnt-butter mushroom fettuccine
• basic bolognese sauce
• beef, pork and zucchini individual lasagne
• beetroot ravioli
• broccoli and speck pasta with vincotto
• broccoli pesto pasta
• broccoli, bacon and crispy sage orecchiette
• brown butter and gorgonzola pumpkin pasta
• burnt butter crab and chilli pasta
• burnt chilli, kalette and anchovy spaghettini
• cacio e pepe baked risotto
• caramelised onion and olive pasta
• cauliflower and sweet potato lasagne with roast garlic cauliflower bechamel
• cauliflower mac and cheese
• char-grilled asparagus and parsley pesto pasta
• cheat’s ravioli carbonara with prosciutto and parmesan
• cheat’s spinach, ricotta and pumpkin lasagne
• cheesy cannelloni bolognese bakes
• chicken and prosciutto pasta bake
• chicken bolognese with crispy oregano
• chicken noodle soup
• chilli and ginger pork noodles
• chilli beef bolognese
• chilli tuna, lemon and dill pasta
• chorizo and cauliflower bolognese
• chorizo and garlic prawn pasta
• chorizo and ricotta lasagne with crispy oregano
• chorizo bolognese with buffalo mozzarella