Spiced Christmas Hot Chocolate | Great British Food Awards

Name: Spiced Christmas Hot Chocolate | Great British Food Awards
Ingredients: 200ml milk (or plant - based alternative); 3 tbsp (approximately 34 grams) of 54% dark chocolate flake; 1 tsp spice mix (see below); ½ tsp fresh grated orange zest from an unwaxed orange. If using a waxed orange, soak in hot water, scrub, and soak again in hot water to remove all wax before zesting; 1 tbsp ground cinnamon; ½ tsp ground ginger; ½ ground white pepper; ¾ tsp ground nutmeg; ¾ tsp ground cloves; ¼ ground cardamom

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Heat milk and add the chocolate flakes, and 1 tsp spice mix. Stir or whisk until fully dissolved.Add orange zest, and stir or whisk again. Alternatively, place...

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Ingredients

200ml milk (or plant - based alternative)
3 tbsp (approximately 34 grams) of 54% dark chocolate flake
1 tsp spice mix (see below)
½ tsp fresh grated orange zest from an unwaxed orange. If using a waxed orange, soak in hot water, scrub, and soak again in hot water to remove all wax before zesting
1 tbsp ground cinnamon
½ tsp ground ginger
½ ground white pepper
¾ tsp ground nutmeg
¾ tsp ground cloves
¼ ground cardamom