Mealime - Ribeye Steak with Roasted Mushroom & Sun-Dried Tomato Arugula Salad
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Ingredients
- 1 (5 oz) pkg baby arugula
- ½ lb cremini mushrooms
- ½ small pkg fresh basil
- 2 cloves garlic
- ½ lemon
- 1 oz Parmesan cheese
- ¾ lb ribeye steak
- ½ shallot
- 4 sun-dried tomatoes, oil-packed
- balsamic vinegar
- black pepper
- Dijon mustard
- extra virgin olive oil
- honey
- salt
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