Best Homemade Vanilla Macarons Recipe | Chef Joshua Weissman

Best Homemade Vanilla Macarons Recipe | Chef Joshua Weissman

www.joshuaweissman.com

Don't be intimidated by French baking. Joshua Weissman shows you how to master the technique for perfect macarons.

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Ingredients

  • Gel Food Coloring
  • Piping Bag
  • Round Tip
  • 1 cup (112g) almond flour
  • 2.75 cups (306g) powdered sugar, divided
  • ¾ tsp (6g) sea salt (if using fine sea salt, use ½ tsp)
  • 3 (90g) large egg whites
  • ¼ cup (58g) granulated sugar
  • Red gel food coloring
  • Cooking spray
  • ¼ cup (56g) unsalted butter, softened
  • Small pinch of Kosher salt
  • ¼ tsp (2g) rose water
  • ½ tsp (3g) pure vanilla extract
  • ½ tsp (3g) whole milk

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