Coconut Whipped Cream Topping » Inside Kellys Kitchen
Calories Per Serving: 35
Ingredients
- 1 (14 oz) can coconut cream, chilled
- 1/4 tsp. plain or SweetLeaf vanilla cream liquid stevia
- 1/2 tsp. vanilla extract
- 1/4 – 1/2 tsp. xanthan gum (optional)
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