Pineapple Granita with Coconut Yogurt & Toasted Coconut Macadamia | FOOD MATTERS®

Pineapple Granita with Coconut Yogurt & Toasted Coconut Macadamia | FOOD MATTERS®

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If rich desserts aren't exactly your thing, this spiced pineapple granita with toasted coconut macadamia and coconut yogurt is perfect. This zesty and refreshing dessert is the perfect treat for...

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Ingredients

  • ½ cup coconut sugar
  • 1 lemongrass stalk
  • 4-inch piece of ginger
  • 1 large or 2 small ripe pineapples, peeled, cored and roughly chopped
  • Juice of 1 lime
  • ¼ cup roasted macadamias, roughly chopped
  • 4 tbsp shredded coconut
  • Coconut yogurt for serving

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