Portobello burger recipe
Ingredients - 1 clove Garlic - ½ tsp Salt - 2 tbsp Olive Oil - 4 Portobello Mushrooms - 4 chunky slices of country-style sourdough Bread - ½ cup Red Pepper - ½
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freeplant.net.
Cooking tools:
- Grill
- Pastry brush
- Chef's knife
- Cutting board
- Mixing bowl
- Dish
- Spoon
- Measuring spoon
- Measuring cup
Ingredients
- Garlic: 1 clove
- Salt: ½ tsp
- Olive Oil: 2 tbsp
- Portobello Mushrooms: 4
- Bread: 4 chunky slices of country-style sourdough
- Red Pepper: ½ cup
- Tomato: ½ cup
- Feta Cheese: ¼ cup crumbled
- Olives: 2 tbsp chopped
- Red Wine Vinegar: 1 tbsp
- Oregano: ½ tsp
- Greens Salad: 2 cups mixed baby
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