Beefy Brie Burgers with Caramelized Onions
In a large saute pan over medium heat, combine onions with extra virgin olive oil, vinegar and sugar; cover pan and cook slowly until onions are softened and golden brown, approximately 20 minutes....
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at kansaslivingmagazine.com.
Cooking tools:
- Grill
- Wire brush
- Saute pan
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spatula
- Plate
Ingredients
- 2 yellow or Vidalia onion, thinly sliced
- 2 Tbs. extra virgin olive oil
- 1 Tbs. balsamic vinegar
- 1 Tbs. granulated sugar
- 1 ½ lbs. ground chuck
- 3 Tbs. fine dry bread crumbs
- 3 Tbs. strong beef broth
- 1 tsp. kosher salt
- ½ tsp. freshly ground black pepper
- 2 oz. brie cheese
- 4 hamburger buns
- 1/3 cup zesty brown mustard
- 2 cups baby argula
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Beef Burgers with Caramelized Onions
cobbgrillamerica.com
Aussie burgers
nzwomansweeklyfood.co.nz
Bacon, Onion and Cheese Stuffed Burger
sunnyanderson.com
Caramelized Onion Burgers With Arugula Recipe - Have A Plant
fruitsandveggies.org
Caramelized Onion Brie Burgers – Dusted
orderitdusted.com
Onion Brie Bowl
master-recipes.com
Caramelized Onion Burgers
abigmouthful.com
Burgers with Grilled Onions Recipe
bluerhino.com