EGG PIE

EGG PIE

www.cook-books.com

| 4 eggs, separated 4 Tbsp. flour (self-rising) 1 c. boiling water 1 Tbsp. margarine 1 c. sugar 1 c. milk 1 tsp.

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Cooking tools:

  • Oven
  • Pie dish
  • Measuring cup
  • Mixing bowl
  • Whisk
  • Spoon

Ingredients

  • 4 eggs, separated
  • 4 Tbsp. flour (self-rising)
  • 1 c. boiling water
  • 1 Tbsp. margarine
  • 1 c. sugar
  • 1 c. milk
  • 1 tsp. vanilla flavor

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