Quinoa Flake-Crusted Fried Mushroom Sandwich - Turnip Vegan Recipe Club

Ingredients

• oyster mushrooms
• 1 cup potato starch
• 1 cup unsweetened plant milk
• 2 tsp minced garlic
• 2 tsp onion powder
• 1/2 tsp dried rosemary
• 1/2 tsp dried thyme
• 1/2 tsp dried parsley
• 1 flaxseed egg (1 Tbsp flaxseed meal + 3 Tbsp water)
• 2 Tbsp cornmeal
• to taste salt & pepper
• 2 cups quinoa flakes
• 1/4 cup arrowroot powder
• 2 tsp garlic powder
• 2 tsp paprika
• harissa seasoning
• croissants OR your choice of bread
• maple mustard OR your choice of sauce
• lettuce
• frying oil