Healthy Low Cal Lasagna - Lola Covington

Ingredients

• 1 Medium Red Onion
• 1 tsp Olive oil
• 8 oz Ground Leanbeef
• 1 Small Zucchini
• 1/2 Medium Green Bell Pepper
• 3 oz Pasta Sauce
• 3 oz Diced Tomatoes
• 1/2 tsp Garlic Powder
• 1/2 tsp Italian Seasoning
• Salt and Black Pepper
• 3 oz Fat Free Ricotta Cheese
• 1 Egg
• 1 tsp White Balsamic Vinegar
• 2 oz Spinach
• 2 oz Grated Low Fat Mozzarella
• 2 oz Whole Wheat Lasagna Noodles Cooked