The Best Baileys & Coffee Cupcakes Recipe for Sweet Indulgence - That's My Home

Ingredients

• 1 ¾ cups (207 grams) cake flour
• 1 cup (200 grams) granulated sugar
• ½ cup (113 grams) unsalted butter
• 3 large egg whites
• ⅓ cup (80 milliliters) Baileys Irish Cream
• ¼ cup (60 milliliters) strong black coffee
• 2 teaspoons espresso powder
• 1 ½ teaspoons pure vanilla extract
• ⅓ cup (80 grams) sour cream
• ¾ teaspoon baking powder
• ¼ teaspoon baking soda
• ¼ teaspoon salt
• 1 cup (226 grams) unsalted butter
• 4 cups (480 grams) confectioners’ sugar
• 3 tablespoons (45 milliliters) Baileys Irish Cream
• 1 ½ tablespoons strong black coffee
• ½ teaspoon espresso powder
• 1 pinch salt
• Chocolate sprinkles