Easter Buns | South Melbourne Market

Easter Buns | South Melbourne Market

www.southmelbournemarket.com.au

Easter Hot Cross Buns Recipe

View Original

Share this recipe:

Ingredients

  • 500g baker's flour (or plain flour)
  • 1 tsp salt
  • 75g caster sugar
  • 1 satchel dry yeast (7g)
  • 2-3 tbsp Gewürzhaus Hot Cross Bun (HBC) Spice
  • 300ml full cream milk
  • 70g butter
  • 1/2 tsp Gewürzhaus Orange Peel, ground
  • 1 large egg, beaten
  • 200g currants or mixed fruit

More Like This