Hot Cross Buns | Moms Notes
Create delicious Easter buns by kneading milk, eggs, and raisins into dough, shaping into crosses, and baking until golden—perfect with a honey glaze!
Ingredients
- 65 g caster sugar or white sugar
- 500 g white flour
- 8 g dried active yeast
- 50 g unsalted butter (¼ cup)
- 225 ml whole milk
- ½ tsp salt
- 1 tsp ground cinnamon
- 1 tsps ground ginger
- 1 tsp ground nutmeg
- 2 eggs
- 200 g raisins
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