Compote of dried fruit with mascarpone cream - 9Kitchen

Compote of dried fruit with mascarpone cream - 9Kitchen

kitchen.nine.com.au

Combine dried fruit, water, sugar, zest and cinnamon stick in a medium saucepan. Bring to a boil, reduce he...

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Ingredients

  • 1 cup dried apple slices
  • 1 cup dried apricots
  • 1 cup dried prunes
  • ½ cup dried pears
  • 1 litre water
  • ¼ cup caster sugar
  • 2 strips orange zest
  • 1 cinnamon stick
  • 250g mascarpone
  • ½ cup (125ml) cream
  • 2 tablespoons icing sugar
  • 1 teaspoon orange zest
  • ¼ teaspoon ground cinnamon
  • ¼ cup shelled pistachio nuts, toasted and roughly chopped
  • 2 tablespoons icing sugar, to serve

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