Strawberries and Cream Cake - Vegetarian Society

Ingredients

• 175g butter, at room temperature
• 175g caster sugar
• 175g white self-raising flour
• 25g cornflour
• 3 free-range eggs, beaten
• 1 ½ tsp vanilla extract
• ½ lemon, zest only
• ¼ tsp fine salt
• 2 tbsp milk
• 450g strawberries
• 2 tbsp caster sugar
• 1 tsp lemon juice
• 600ml whipping cream
• 4 tbsp icing sugar
• 2 tbsp mascarpone (optional)
• 3-4 tbsp strawberry jam