Super-Easy Crock Pot Chile Verde
Keywords
- Super-Easy Crock Pot Chile Verde
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Cooking tools:
- Slow cooker
- Chef's knife
- Cutting board
- Measuring spoon
Ingredients
- 2 -3 lbs boneless pork shoulder
- 1 (28 ounce) can green enchilada sauce
- 1 onion , chopped
- 1 teaspoon lemon pepper
- 6 garlic cloves , sliced
- 1 teaspoon dried oregano
- 1 teaspoon ground cumin
- sliced pickled jalapeno pepper
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