Corn and jalapeño dip with chorizo | FINN CRISP
A spicy appetizer whose dip can be used separately for snacks and food.
Ingredients
- 1 pck FINN CRISP Snacks
- 200 g crème fraiche
- 1 jalapeño
- 3 tbsp corn
- 1 tsp salt
- Juice from half a lime
- 200 g chorizo
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