Homemade Hummus Recipe | A delicious and healthy snack
This homemade hummus recipe is quick and easy to make, and bursting with the healthy nutrients you need. Also, it's vegan!
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Cooking tools:
- Blender
- Food processor
- Airtight container
- Refrigerator
Ingredients
- 1 ½ cups boiled or canned black beans
- ⅓ cup black tahini
- ⅓ cup Italica Olive Oil
- 4 Tbsp freshly squeezed lemon juice (juice of 1 large lemon or 2 smaller lemons)
- 1 tsp garlic powder
- 1 tsp salt
- ¼ tsp cumin
- ¼ cup water
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