Glowing Green Hummus
A vibrant and nutritious twist on traditional hummus, featuring the vibrant green hues of green onions, spinach, cilantro, and zesty lime juice. This refreshing
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.easyveganmealplan.com.
Cooking tools:
- Food processor
- Chef's knife
- Cutting board
- Can opener
- Colander
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Airtight container
- Refrigerator
Ingredients
- 1 clove(s) garlic
- 2 green onions (roughly chopped)
- 1/2 cup(s) cilantro
- 1/2 cup(s) baby spinach
- 1 14oz can(s) chickpeas (drained and rinsed, save the aquafaba (chickpea liquid))
- 1/4 cup(s) lime juice
- 1/4 cup(s) tahini
- 1/2 teaspoon(s) cumin
- 3/4 teaspoon(s) salt
- 1/4 cup(s) aquafaba (liquid from the chickpeas, plus more as needed)
- optional for serving with hummus: crackers, pita triangles, or veggies for dipping
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