Zucchini Baked Oatmeal | Scratch Pantry
Scratch Pantry a resource for all things related to scratch cooking, gardening, DIY projects, and food preservation.
Ingredients
- 10 eggs
- 2 cups milk
- 2 teaspoons vanilla
- 2 teaspoons cinnamon
- 1 ⁄ 4 1 ⁄ 2 cups sugar
- 4 cups rolled oats
- 2 cups zucchini , shredded
- 1 teaspoon salt
- 1 ⁄ 4 cup butter , diced
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