Créme caramel Recipe | Food Network UK
This mouth-watering recipe is ready in just 1 hour and 10 minutes and the ingredients detailed below can serve up to 6 people.
Ingredients
- 225g caster sugar
- 475ml milk
- 1/2 lemon, zested
- 1/2 tsp vanilla essence
- 1 1/2 drops yellow food colouring
- 4 eggs
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