Cream Cheese Cinnamon Rolls | Saveur

Ingredients

• 1 (1/4-oz.) package active dry yeast
• ¹⁄₄ cup plus 1/2 tsp. sugar
• ¹⁄₂ cup milk, at room temperature
• 2 tbsp. light brown sugar
• ¹⁄₂ tsp. vanilla extract
• 1 egg
• 1 egg yolk
• 2 ³⁄₄ cups flour, sifted, plus more for kneading
• ³⁄₄ tsp. fine salt
• 8 tbsp. unsalted butter, at room temperature, plus more for the pan
• ¹⁄₂ cup sugar
• ¹⁄₄ cup dark brown sugar
• ¹⁄₄ cup finely chopped pecans
• ¹⁄₄ cup finely chopped walnuts
• ¹⁄₄ cup raisins
• 1 tbsp. ground cinnamon
• ¹⁄₂ tsp. fine salt
• ¹⁄₈ tsp. ground cloves
• 2 tbsp. maple syrup
• 4 oz. cream cheese, at room temperature
• 8 tbsp. unsalted butter, melted
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