Barbari (nān-e barbari): Iranian bread - The Best Recipe | Iran-Cuisine
Discover this delicious recipe for Iranian bread (or barbari bread). A traditional bread from Iran that will delight your taste buds!
Ingredients
- Flour: 1kg
- Baker's yeast: 20g
- baking powder: 2 sachets of
- Salt: 2 teaspoons of
- white sesame: 1 tbsp
- black sesame: 1 tbsp
- Lukewarm water: 700ml
- Baking soda: 2 tablespoons
- Flour: 2 tablespoons
- Water: 200ml
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