Blue Cheese Burgers Recipe
No dinnertime blues with burgers that deliver all the flavor you’d anticipate, as well as the fiber you might not expect.
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Ingredients
- 1/2 cup old-fashioned or quick-cooking oats
- 1/4 cup water
- 3 lb extra-lean (at least 93%) ground beef
- 1 cup crumbled reduced-fat blue cheese (4 oz)
- 1/2 cup finely chopped fresh chives
- 1 teaspoon Worcestershire sauce
- 1/4 teaspoon red pepper sauce
- 1 teaspoon coarse ground black pepper
- 1 teaspoon ground mustard
- 1/2 teaspoon salt
- 12 whole wheat burger buns
- 12 leaf lettuce leaves
- 12 tomato slices
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