Sweet Potato Cheesecake Cookies With Creamy Filling

Sweet Potato Cheesecake Cookies With Creamy Filling

cuisinegenial.com

Bake soft sweet potato cheesecake cookies with warm spice, roasted sweet potato filling, and a tangy cream cheese center. Clear sealing tips keep every…

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Cooking tools:

  • Cookie scoop
  • Hand mixer
  • Potato masher
  • Oven
  • Baking sheet
  • Mixing bowl
  • Spoon
  • Chef's knife
  • Plate
  • Paper towel
  • Measuring spoon
  • Measuring cup
  • Microwave
  • Refrigerator
  • Freezer
  • Zip-top bag
  • Airtight container
  • Parchment paper

Ingredients

  • 1 cup (226 g) unsalted butter, softened
  • 1 1/2 cups (300 g) granulated sugar
  • 2 large eggs, room temperature
  • 2 teaspoons vanilla extract
  • 3 cups (375 g) all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon fine salt
  • 1 teaspoon ground cinnamon
  • 1 cup (240 g) roasted mashed sweet potato, cooled
  • 1/4 cup (50 g) packed light brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground ginger
  • 1 teaspoon vanilla extract
  • 8 oz (226 g) cream cheese, softened
  • 1/4 cup (30 g) powdered sugar

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