Blackstone Pork Fried Rice Recipe
Blackstone pork fried rice is a delicious twist on a classic favorite that brings bold flavors and quick cooking together. Using a Blackstone griddle lets us achieve that perfect crispy texture and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gluttonlv.com.
Ingredients
- 1 pound pork tenderloin, thinly sliced into bite-sized strips
- 2 tablespoons vegetable oil (for cooking pork)
- Optional: 2 slices bacon, diced (adds extra smokiness)
- 3 cups cooked jasmine rice, preferably day-old for best texture
- 1 cup diced carrots
- 1 cup frozen peas, thawed
- 3 green onions, thinly sliced
- 2 cloves garlic, minced
- 1 small yellow onion, finely chopped
- 2 eggs, lightly beaten
- 3 tablespoons soy sauce (use low sodium if preferred)
- 1 tablespoon oyster sauce
- 1 teaspoon sesame oil
- 1/2 teaspoon ground white pepper
- Salt to taste
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