Pumpkin Cupcakes with Cream Cheese Frosting Recipe
This is my favorite recipe for super moist and easy pumpkin spice cupcakes topped with delicious cream cheese frosting.
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Cooking tools:
- Piping bag
- Stand mixer
- Hand mixer
- Muffin tin
- Cupcake liner
- Oven
- Mixing bowl
- Whisk
- Toothpick
- Chef's knife
- Measuring cup
- Measuring spoon
- Spoon
- Cupcake carrier
- Refrigerator
Ingredients
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1 and 1 1/2 teaspoons store-bought or homemade pumpkin pie spice*
- 2 large eggs
- 1 teaspoon pure vanilla extract
- 1/8 teaspoon salt
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