Sabudaana Ki Kheer (Tapioca Kheer) Recipe
This is an Indian dessert made with Tapioca I am posting for a request. Its from "A taste of Palace Life Royal Indian Cookery" by Manju Shivraj Singh
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Saucepan
- Fine-mesh sieve
- Mixing bowl
- Measuring cup
- Measuring spoon
- Stove
- Chef's knife
- Serving bowl
- Spoon
- Colander
Ingredients
- 1 tablespoon raisins
- 1 cup pearl tapioca
- 3 cups milk
- 1 cup water
- 1/2 cup sugar
- 2 green cardamoms
- 1 pinch saffron
- 6 blanched almonds
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