Asiago and White Truffle Mashed Potatoes – Amphora Nueva Berkeley

Asiago and White Truffle Mashed Potatoes – Amphora Nueva Berkeley

amphoranueva.com

Indulge in creamy Asiago and White Truffle Mashed Potatoes from Amphora Nueva Berkeley—infused with white truffle oil for an exquisite flavor experience.

View Original

Share this recipe:

Ingredients

  • 6 pounds Yukon Gold potatoes, unpeeled
  • 1 stick (8oz.) unsalted butter
  • 2 medium cloves garlic
  • 1 cup half and half
  • 1 tablespoon Amphora Italian White Truffle Oil
  • 1 cup grated Asiago Cheese
  • Sea salt & fresh cracked black pepper to taste

More Like This