Chickpea Flour Muffins by Chloe's Creative Kitchen - FoodSocial
These savory vegan muffins are made with chickpea flour and filled with veggies, seasonings, and cheese! They are similar to egg frittata muffins. Best part is,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Ingredients
- 1 1/2 cups Chickpea Flour
- 1/4 cup Nutritional Yeast
- 1 tsp Salt
- 1/2 tsp Black Pepper
- 1 tsp Baking Powder
- 1 tsp Garlic Powder
- 1 tsp Onion Powder
- 1 tsp Oregano, Dried
- 1 tsp Basil, Dried
- 1 1/2 cups Water
- 1 Tbsp Olive Oil
- 1/2 cup Vegan Shredded Cheddar
- 1/2 cup Tomato
- 1/2 cup Red Bell Pepper
- 1 cup Baby Spinach
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