Honey Ginger Vinaigrette recipe | PCC Community Markets
Take your salad to the next level with our recipe for sweet and spicy Honey Ginger Vinaigrette. It lends itself to a satisfying vegetarian meal.
Ingredients
- 1/4 cup red wine vinegar (or substitute rice vinegar, raspberry or sherry wine vinegar)
- 1 tablespoon honey
- 1 teaspoon freshly minced ginger
- 1 teaspoon freshly minced garlic
- 2 tablespoons soy sauce
- 2 tablespoons Thai sweet chili sauce
- 2 tablespoons toasted sesame oil
- Salt and pepper, to taste
- 1/3 cup olive or sunflower oil
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