Apple berry crisp - Canada's Food Guide

Ingredients

• 4 apples, cored and chopped
• 500 mL (2 cups) frozen or fresh blueberries
• 45 mL (3 tbsp) packed brown sugar
• 30 mL (2 tbsp) all purpose flour
• 5 mL (1 tsp) vanilla
• 250 mL (1 cup) large flake oats
• 125 mL (½ cup) all purpose flour
• 85 mL (⅓ cup) wheat bran
• 30 mL (2 tbsp) packed brown sugar
• 2 mL (½ tsp) ground cinnamon
• 45 mL (3 tbsp) soft non-hydrogenated margarine, melted