SPINACH BARS |

Ingredients

• 1 Tbl. Butter or margarine
• 1 medium Onion, finely chopped
• 2 cloves Garlic minced
• 2 Eggs
• 1/2 cup Flour
• 1/2 tsp. Baking powder
• 1/3 cup Milk
• 1/2 tsp. Salt
• 1/2 tsp. Oregano
• 1/8 tsp. Thyme
• 1/8 tsp. Marjoram
• 10 oz. Frozen chopped spinach, thawed and squeezed dry (ricer works best for this)
• 2 cups Grated low-fat Monterey Jack or cheddar cheese, divided