Chocolate muffins - Gastronomía Vasca: Escuela de Hostelería Leioa

Chocolate muffins - Gastronomía Vasca: Escuela de Hostelería Leioa

www.gastronomiavasca.net

Recipe: Chocolate muffins. Pastries, Room temperature

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gastronomiavasca.net.

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Ingredients

  • Sugar 0.074 kg
  • Eggs 1.471 ud
  • Plain flour 0.074 kg
  • Cocoa 0.015 kg
  • Raising agent 1.765 g
  • Sunflower oil 0.074 l
  • Orange flavour 0.735 g

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