Potato, Mortadella and Red Pepper Croquettes - Mastro® San Daniele® Specialty Deli Meats

Ingredients

• 2 cups (500 mL) leftover mashed potatoes
• 3 eggs, divided
• 1/2 cup (125 mL) all-purpose flour, divided
• 1 clove garlic, minced
• 1/4 tsp (1 mL) each salt and pepper
• 1/2 cup (125 mL) chopped San Daniele® Mortadella
• 1/2 cup (125 mL) shredded Pecorino cheese
• 1/4 cup (60 mL) chopped roasted red pepper
• 1 cup (250 mL) seasoned bread crumbs
• 1/4 cup (60 mL) olive oil
• 2 tbsp (30 mL) chopped fresh parsley