Chicken Nuggets Flavoured With Indian Spices | Community Recipes | Nigella's Recipes | Nigella Lawso
Discover delicious miniature chicken cutlets perfect for Bengali 'adda'—sweet and savory bites that won't disappoint!
Keywords
- Fun
- Nibbly
- Partytime
- Chicken
Ingredients
- 500 grams chicken thigh fillets (or breat cut into nugget like pieces)
- 1½ teaspoons ground cumin
- 1½ teaspoons ground coriander
- 1 teaspoon garam masala
- ½ teaspoon turmeric
- ½ teaspoon cayenne pepper
- ½ teaspoon black pepper
- 1½ teaspoons salt
- 1½ teaspoons ginger and garlic paste
- 3 tablespoons plain yoghurt
- 2 large eggs (beaten with little salt)
- breadcrumbs
- oil (for deep frying)
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