Keto Sopapilla Cheesecake Bars | Exclusive Hip2Keto Recipe

Ingredients

• 3/4 cup almond flour
• 1/4 cup coconut flour
• 1/4 teaspoon salt
• 1/2 teaspoon xanthan gum
• 1/2 teaspoon cinnamon
• 1 teaspoon Swerve granular
• 1 egg
• 1/2 cup butter, softened (not melted)
• 2 teaspoons apple cider vinegar
• 4 oz. cream cheese, softened
• 16 oz. cream cheese
• 1/2 cup Swerve granular
• 2 teaspoons lemon juice (optional)
• 1 teaspoon vanilla extract
• 2 tablespoons melted butter
• 1 tablespoon Swerve granular (or Swerve brown if preferred)
• 1 tablespoon cinnamon