Mango Sugar Cookies - Crystal Sugar
Tropical flavor and soft, chewy texture in these quick-to-make Mango Sugar Cookies—disappearing fast!
Ingredients
- 1 package (2 oz) freeze-dried mango
- 1 package (6 oz) package dried mango (should be soft and juicy type)
- 2 1/4 cups all-purpose flour*
- 1/2 teaspoon baking soda
- 1/2 teaspoon cream of tartar
- 2 sticks (1 cup) unsalted butter, very soft
- 1 1/2 cup Crystal Sugar Extra Fine Granulated Sugar
- 1 large egg, room temperature
- 2 teaspoon vanilla extract
- 1/2 teaspoon salt
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